What was recently MALOBO has now become two venues! The bar and dining section is now known as “The Terrace” in reference to our incredibly popular al fresco dining area in Henley Square.
Our menu draws influence from all over the world and each dish is approached from a modern perspective by our outstanding Head Chef Ricardo Plazola, paired perfectly with wines and cocktail creations from our resident Sommelier & Mixologist Mathieu Seban of Toulouse, France.
We are open from 6:30 AM until late Monday – Saturday and 6.30 AM to 3 PM Sunday
MALOBO Bakery provides freshly baked goods and fast take-away service for juices, smoothies and specialty roasted coffee.
We bake all of our goods in Port Adelaide at our very own bakery to provide you with the best quality every morning!
MALOBO Bakery is open from 6.30 AM every morning but may close earlier than The Terrace on some evenings.
6.30 AM – Late Mon-Sat
6.30 AM – 3 PM Sun
257 Seaview Rd, Henley Square
*please note that the largest group we can cater to on weekends is 14.
No outside reservations are available on weekends and public holidays during breakfast and lunch. Thank you.
Bookings are strictly only available for dining customers. For coffee and drinks please just walk in.